Nancy is the Dietitian for the outpatient Gastric Bypass program and the inpatient gastrointestinal unit. She counsels Bariatric Surgery patients pre- and postoperatively on their diet and nutrition.

Nancy graduated from University Of Maryland College with a B.S. degree in 2001.  She completed her internship at the University Of Maryland Medical System where she worked full-time with transplant, and worked primarily in the surgical intensive care unit.

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